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(R) Head chef Tamara Scoulidis and (L) Karlie Darlington busy discussing lunch preparations in the kitchen of Seashepherd's 'Steve Irwin'. The girls are in charge of the vegan kitchen and make 3 meals a day for the 20 crew. During Operation Kimberley Miinimbi, they even managed to create lunch for 20 VIP's who came on board during the day, to watch the Whales at James Price Point.
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© Ingetje Tadros
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4368x2912 / 12.9MB
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unedited, various
(R) Head chef Tamara Scoulidis and (L) Karlie Darlington busy discussing lunch preparations in the kitchen of Seashepherd's 'Steve Irwin'. The girls are in charge of the vegan kitchen and make 3 meals a day for the 20 crew. During Operation Kimberley Miinimbi, they even managed to create lunch for 20 VIP's who came on board during the day, to watch the Whales at James Price Point.